Fine dining POS that puts the guest experience first
Course-by-course firing, tableside order and pay, wine pairing suggestions and guest profiles with allergies and preferences — service that feels effortless, run on one elegant system, in Khmer, English and Chinese.
- Trusted in Cambodia since
- 2005
- Trusted in Cambodia since
- Order details lost between floor and kitchen
- 0
- Order details lost between floor and kitchen
- Course timing controlled per seat
- 100%
- Course timing controlled per seat
- Offline-ready operation
- 24/7
- Offline-ready operation
Fine dining is theater — and every detail matters. Guests should never see the machinery. T.O POS works quietly behind the scenes: courses fire per seat in perfect timing, servers take orders and payments at the table, sommeliers get pairing prompts, and your maître d' knows every VIP's favorite table before they walk in.
Made for polished service, wherever you host
From chef's tables to grand ballrooms.
Upscale restaurants
Multi-course menus with per-seat firing and pairing prompts.
Hotel restaurants & F&B
Room charge posting and multi-outlet reporting in one system.
Steakhouses & grills
Doneness, sides and temperature routed to the right station.
Private dining & banquets
Set menus, headcount billing and event deposits handled cleanly.
Tableside precision, VIP memory
Servers take orders and settle bills right at the table — no walking back and forth, no transcribing errors. Every guest profile remembers allergies, favorite wines and preferred tables, so the second visit feels as personal as the first. Modifiers capture exactly how the steak was ordered, and the kitchen sees it instantly.
- Order and pay at the table — 30% less walking for servers
- Guest profiles with allergies, preferences and visit history
- Pairing prompts suggest wine and side matches while ordering
- Modifiers print on kitchen tickets exactly as guests asked
Behind-the-scenes command
Reservations, menus and margins — orchestrated from one place.
Reservations & floor plans
Seat guests, track covers and pace service across the floor.
Menu switching
Lunch, à la carte and tasting menus on one tap per service.
Margin intelligence
Track plate costs, best sellers and staff performance.
Why fine dining teams choose T.O POS
Built for grace, measured on covers.
Graceful
Service flows unseen — courses, timing and payment in silence.
Precise
Modifiers, allergies and course routing with zero transcription.
Insight
Plate margins, table turns and server performance in reports.
Trusted partner
Local team in Phnom Penh since 2005 — discreet, on-call support.
Key features of T.O POS for your business
One POS for fine dining restaurants and hotel F&B.
Course-by-course firing
Fire starters, mains and desserts per seat with perfect timing.
Tableside order & pay
Handheld ordering and payment so servers never leave the guest.
Guest profiles
Allergies, favorite tables and preferences remembered per visit.
Reservations & floor plans
Manage covers, pace the seating and track table turns.
Wine & pairing suggestions
Dishes suggest their pairings right on the order screen.
Staff & margin reports
Server sales, table turns and plate costs, daily and monthly.
Hardware as elegant as your dining room
Supplied, installed and serviced locally by the T.O team.
Handheld terminals
Slim devices for tableside ordering and payment.
Host station
Reservations, floor plan and covers at the door.
Kitchen display
Course timing and station routing for perfect pacing.
Guest-facing payment
Discreet terminal with KHQR and card at the table.
Local support you can actually reach
Onboarding, data migration and staff training by our Phnom Penh team — plus Khmer, English and Chinese phone support during business hours and remote assistance 7 days a week.
Frequently asked questions
More solutions for your industry
Purpose-built POS for every service style — quick service, bars, breweries, cafés, fine dining and food courts.
Guides & resources
Practical reading from our team to help you run a tighter operation.
One POS for fine dining restaurants and hotel F&B.
Tell us about your business and we will show you the system live — free demo, no commitment, in Khmer or English.